The blog
Writings on food, faith, creativity, and family, all with the goal of helping you nourish your soul.
Welcome to my little home on the Internet! If you were in my actual house, I’d offer you a drink and start raiding the pantry for snacks so we dive into the deep stuff (I’m not great at small talk). My internet home isn’t much different–there’s food to savor and words to mull over about everything from faith to creativity to family.
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Browned Butter Apple Cider with Brown Sugar + Sea Salt
This is no ordinary cider. Browned butter, brown sugar, and flaky sea salt get added to a steaming cup of mulled apple cider. It's fall in a cup.
Butternut Squash Soup with Rosemary + Bacon [Paleo and Whole30!]
This Butternut Squash Soup is dairy-free, gluten-free, paleo, and Whole30, so it works for all kinds of diets! You can also omit or serve the bacon on the side for a vegan option. Enjoy!
Crostini with Garlic Sauteed Chanterelles [an easy holiday appetizer!]
Need an easy holiday appetizer? These garlic sauteed chanterelles are so elegant yet incredibly simple to make! They're perfect for Thanksgiving, Christmas, or a date-night-in.