The blog
Writings on food, faith, creativity, and family, all with the goal of helping you nourish your soul.
Welcome to my little home on the Internet! If you were in my actual house, I’d offer you a drink and start raiding the pantry for snacks so we dive into the deep stuff (I’m not great at small talk). My internet home isn’t much different–there’s food to savor and words to mull over about everything from faith to creativity to family.
explore by category:
Hospitality is Inefficient [plus a recipe for a Bourbon Cider Cocktail with Cinnamon + Ginger]
In a recent newsletter, author, writing teacher, and podcaster Jonathan Rogers talked about the inefficiency of hospitality. He went on to discuss more about how to be hospitable to our own creative ideas, a practice I’m woefully bad at. (Read his newsletter here for more on that.) But his words about the broader topic of hospitality have really stuck with me.
I Refuse to Miss this Moment [and a recipe for a Pomegranate, Lime, + Ginger Mocktail]
I was telling a couple friends yesterday that I am actually looking forward to my kids being home from school over winter break. I’m not sure I’ve ever said that before.
Ginger + Honey Sparkling Lemonade [and learning slowness]
I don’t really want to go slow. I daydream about slow evenings on a front porch (a front porch I don’t currently have, but would love someday) sipping ice-cold lemonade. But let’s be honest. It makes me anxious. Slow means fewer check marks. It’s unsatisfying and even painful. There’s no instant gratification.
Cold Brew + Pomegranate Soda [featuring FreshGround Roasting]
My three kids actually napped simultaneously yesterday. It was glorious. I don’t think that’s happened in at least six months, because my twins have dropped their nap for the most part—and it came back to bite us last night when they weren’t asleep until 10pm. But for one afternoon, I savored the quietness while my kiddos slept. And by savored, I mean that I didn’t do anything “productive” and read a book the entire time.
Elderflower, Lemon + Rosemary Cocktail [and learning to play]
I sat at the kitchen table with a blue plastic bowl full of applesauce, spoon-feeding my son, Josiah. My three-year-old twins ran laps around the house, and for a few moments I savored the fact that they were playing well together. No fighting, no tantrums, no tears. I overheard whispers about superheroes, and I knew what was coming. They stomped upstairs to retrieve their blankets and within a minute stood next to me asking for help tying on capes.
Eggnog Latte Cocktail [featuring FreshGround Roasting and Heritage Distilling Co.]
This cocktail is made with eggnog, vodka (it's extra good if you use vanilla flavored vodka!), and cold brew coffee. It's comforting, creamy, and has the hit of caffeine you need (or use decaf cold brew if you prefer). Make a batch for a crowd if you're entertaining, or just shake up one drink for yourself. (And if you're looking for the mocktail version, you can omit the vodka. The combo of cold brew and eggnog is still soooo good!)